  
Address 343 N. Front St.
Columbus, OH 43215 Contact 614.621.EATS phone
614.621.2439 fax Hours Monday - Thursday 11 a.m. to 10 p.m.
Friday 11 a.m. to 11 p.m.
Saturday Noon to 11 p.m.
Sunday Noon to 9 p.m. Reservations Recommended. Accommodates large and private parties. Take Out Yes. Catering also available. General Manager Brett Post, GM
Adrienne Keves, Assistant GM and Catering Like Little Italy in the 50's, Buca di Beppo celebrates the hearty cooking of southern Italian immigrants. It's a place where meats and pastas overflow from their plates right on to the table, wine flows from the jug, and laughter often drowns out the music.
You'll smell the sauces before you reach the door. Inside, Neapolitan pizzas, as grand as our ovens can accommodate, pass before your eyes. Family platters of ravioli al pomodoro and chicken cacciotore. And our signature spaghetti and meatballs - itself a feast, boasting three half-pound meatballs, two pounds of pasta and ladles of fresh marinara sauce.
You won't have room for dessert, but order some anyway - maybe our house-made tiramisu or chocolate cannoli, with three ricotta-stuffed pastry shells, submerged in chocolate. Looking for something on the lighter side? Though buried under raspberries, the torta formaggio is as white as snow.
This is real immigrant Italian food. Smell it, taste it, wander into the kitchen to watch us prepare it. The San Jose Mercury News called Buca di Beppo, "Vital, vibrant, and powerfully flavored." You'll be too busy eating to do anything but grunt in agreement.
Web site: http://www.bucadibeppo.com |
