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What is nova without bagels and cream cheese? Unthinkable. Most bagels, yes, even New York bagels are machine-made. But our bagels represent the "real thing": hand-rolled and boiled before being perfectly timed in an old-fashioned revolving oven. Our bialys, with origins in Eastern Europe, have been recognized as the best in New York. For the best schmear in town, try our all natural, double whipped cream cheese. There's no comparison between ours and the overwhelming chemical and gum preservative taste of supermarket brands. | | | | BREADS:
Old- fashioned New York Bagels (sesame, plain, poppy, onion and everything)
Old-fashioned Bialys | | | | CREAM CHEESES:
Plain Cream Cheese
Cream Cheese with Scallion
Vegetable Cream Cheese
Horseradish Cream Cheese
Caviar Cream Cheese
Lox Spread
Plain Tofu Spread
Tofu Spread with Vegetables
Tofu Spread with Chives
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